Studies of IAA and IBA as fungal α-amylase inhibitors using enzyme kinetics, molecular modeling and thermodynamics

K V. Dileep, I Tintu, C Remya, M Haridas, C Sadasivan, “Studies of IAA and IBA as fungal α-amylase inhibitors using enzyme kinetics, molecular modeling and thermodynamics”, Starch (2012), 64 (12),  991–995.