Anti Inflammatory Activity of Ayurvedic Oil, PindaTailam is Contributed by Trypsin Inhibitions

Abhithaj J, Arun KG, Punya P, Shabeer Ali H, Prasanth S,EJayadeviVariyar, and M Haridas (2018) Anti Inflammatory Activity of Ayurvedic Oil, PindaTailam is Contributed by Trypsin Inhibition. JSM Enzymol Protein Sci 3(1): 1010.Jan. 2018

Subi Mathew and Anu Augustine (2018) isolation of pro biotic bacteria and optimization of physical and nutrition parameters for bacteriocin production. Int.J.Curr.Micrbiol.App.Sci 7 (10):2717-2726.